Course Information

Level 3 Award in Supervising Food Safety in Catering

Level 3


Sessions

Below are the sessions that are available for this course.

Part-Time
Campus: Dungannon
Week Starting: 27 February 2018
Time: 17:30–17:30
Fee: £32.00
Reduced Fee: £0.00
Places Available: 0
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Part-Time
Campus: Enniskillen
Week Starting: 27 February 2018
Time: 17:30–17:30
Fee: £32.00
Reduced Fee: £0.00
Places Available: 0
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Part-Time
Campus: Omagh
Week Starting: 28 February 2018
Time: 17:30–17:30
Fee: £32.00
Reduced Fee: £0.00
Places Available: 0
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